Almond Flour-225g x2-
SKU 00549
₹1 188
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Product Details
Here are 3 known facts about Almond Flour:
1. Almond flour is made from ground almonds that have had their skins removed.
2. It is a gluten-free alternative to wheat flour and can be used in a variety of baked goods such as cakes, cookies, and breads.
3. Almond flour is high in protein, healthy fats, and low in carbohydrates, making it a popular ingredient in the Paleo and Keto diets.
Here are 5 uses of almond flour:
- Baking: Almond flour is a great gluten-free alternative to wheat flour in baking recipes. It can be used to make cakes, cookies, muffins, and bread, and gives a nutty flavor and a moist texture to baked goods.
- Coating: Almond flour can be used as a coating for meat, fish, or vegetables. It adds a crispy texture and a nutty flavor to dishes like chicken tenders, fish fillets, or fried zucchini.
- Thickener: Almond flour can be used as a thickener in sauces or soups. It adds a creamy texture and a nutty flavor to dishes like gravy, Alfredo sauce, or pumpkin soup.
- Smoothies: Almond flour can be added to smoothies to provide a protein boost and a nutty flavor. It pairs well with fruits like banana, berries, or mango, and can be blended with almond milk, coconut milk, or yogurt for a creamy texture.
- Paleo-friendly recipes: Almond flour is a popular ingredient in Paleo-friendly recipes. It can be used to make grain-free pancakes, waffles, or pizza crust, and is a good source of protein and healthy fats for those following a low-carb or gluten-free diet.
Almond Flour-225g x2-
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